Tips for cleaning. If you want to prevent your frying pan from burning in the future, use medium heat and the right oils.
If you’ve ever had food get stuck in your frying pan and ended up with a completely burnt pan, don’t worry, there are cleaning tricks that will make it look as good as new with no effort. With just one ingredient and no expensive products, you can restore the original shine and remove all encrusted dirt.
What you need for cleaning
- Baking soda
- Warm water
- Sponge or scouring pad
- Cleaning agent
Step by step to make it spotless
1 Sprinkle baking soda over the burnt part of the pan. Cover the entire affected surface well.
2 Add hot water until it covers the bottom and let it stand for about 15 minutes. This will help loosen the grease and the burnt food residues.
3 Rub with a sponge or scouring pad in a circular motion . The mixture will start to dissolve the dirt without you having to scrub too much.
4 Wash with dish soap and warm water to remove the baking soda residue. Repeat the process if there are stubborn stains left.
5 Dry the pan well and enjoy it as good as new. Now it’s ready to use again without any trace of burns.
Why does this trick work?
Baking soda is a powerful natural cleaner that cuts grease and removes dirt without damaging the surface. Plus, it’s cheap and safe for the kitchen, so you don’t need to use abrasive products.
